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Special, Gluten Free, Advice for Celiacs and Those with Gluten Sensitivity, 32 Pages (Discontinued Item)

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Special, Gluten Free, Advice for Celiacs and Those with Gluten Sensitivity, 32 Pages (Discontinued Item)

Discontinued

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Special, Gluten Free, Advice for Celiacs and Those with Gluten Sensitivity, 32 Pages (Discontinued Item)

Out of Stock - Discontinued
  • Shipping Weight:
    0.12 lbs
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  • Product Code: FRE-29716
  • UPC Code: 9781935297161
  • Dimensions:
    0.3 x 5 x 8.6 in, 0.1 lbs
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Product Overview

Description

Better Nutrition Magazine Presents Gluten Free, Advice for Celiacs and those with Gluten Sensitivity

  • Improve Digestion, Feel Better
  • Your Guide to Diet & Dietary Supplements

Contents

Introduction: My Personal Story...................................................4
Chapter One: Celiac Disease and Gluten Sensitivity................................6
Chapter Two: Getting to the Grain................................................15
Chapter Three: The Gluten-Free Diet..............................................17
Chapter Four: Surviving And Thriving Without Gluten..............................21
Chapter Five: Supplemental Support...............................................26
Resources........................................................................30
Selected References..............................................................32

Gluten Free Going Against The Grain

Gluten is a protein found in many foods such as wheat. Sensitivities to gluten are very common ranging from mild to complete intolerance, which is know as celiac disease. Pharmacist and author Sherry Torkos has celiac disease and uses a holistic approach to ensure that she not only survives but thrives without gluten. Torkos provides a wealth of information on celiac disease, its management, cooking gluten-free, eating out and living a gluten-free lifestyle. She provides cutting edge information about dietary supplement and their important role in supporting health, as well as protecting against further damage. Readers will also find the list of resources at the back of the booklet very helpful.

Published by: Active Interest Media, Inc.

ISBN 978-1-935297-16-1

iHerb Customer Reviews
 

Very Informative Booklet for Celiacs and Gluten Sensitive Persons!

Posted by BeckySue on Dec 23, 2012 | Verified Purchase

This item has been discontinued but Iherb has many similar items that are just as good.

Thanks for your feedback!

Nice Information Packet

Posted by SherryB on Aug 20, 2012 | Verified Purchase

This is a good little booklet for the beginner gluten-free person and their relatives. Oh, the friends and family need something to read as they just never understand gluten-free people.

Thanks for your feedback!

~~~~~~~~~~~Great for beginners~~~~~~~

Posted by coconut on Jun 27, 2012 | Verified Purchase

I received this booklet as a free sample with my order. It is a good read for those that are overwhelmed after receiving the celiac or wheat / gluten sensitivity diagnosis.

Thanks for your feedback!

Interesting!

Posted by iHerb Customer on Oct 03, 2011 | Verified Purchase

.

Thanks for your feedback!

Great info.

Posted by iHerb Customer on Aug 06, 2011 | Verified Purchase

Thanks I Herb!

Thanks for your feedback!