Posted by Reviewer2176000 on Aug 30, 2011 | Verified Purchase
Changed the height of my whole wheat loaves---gorgeous & nearly flipping the lid of my bread machine!
Versatile and reliable
Posted by 5246374188445503495 on Aug 12, 2014 | Verified Purchase
I primarily use this for seitan, but it's also a good added to bread dough, makes nicely textured "sausages" and vegetarian roasts.
Great for low carb baking!
Posted by AnnaLL on Apr 24, 2013 | Verified Purchase
This is great! I really miss bread, so I use it to make low-carb rolls (from Low Carb Comfort food by Mary Dan Eades).
Posted by 4689128143766573846 on Mar 29, 2017 | Verified Purchase
I use this wheat gluten in my bread baking and am more than happy with it.
Posted by 4749123454848643272 on Feb 08, 2017 | Verified Purchase
Best vital wheat gluten
Posted by 5624695049956591631 on Oct 27, 2016 | Verified Purchase
I use this vital wheat gluten to make seitan and find it makes a better, better formed and chewier seitan than the bobs red mill one
A must for elastic pizza dough and fluffy bread
Posted by 5070181140663859347 on Apr 24, 2015 | Verified Purchase
This product is a must for making elastic pizza dough and fluffy bread. No idea why it's so hard to find these days! I add a teaspoon per cup of flour. It has no taste or flavour. Perfect for baking.
Posted by 5372594191886600975 on Apr 14, 2015 | Verified Purchase
i use it for seitan steaks and sausages and it absolutely works! Great texture
Vital for wheat bread
Posted by 4950137916699237694 on Mar 09, 2015 | Verified Purchase
We use this when baking wheat bread for it to rise properly. Works as expected!
Love this source of protein
Posted by 4676655819165275859 on Sep 20, 2014 | Verified Purchase
My go-to VWG for vegan protein