I was a little apprehensive about ordering these because it doesn't say raw on the package, but they sprouted well for me. I did the short soak, and put them in a sprouting jar for a couple days, and little tails emergerd! Great for making blender pancakes, tossing into a soup, or just toasting and eating with some honey. Just remember that these are a fruit - my daughter has allergies to seemingly all fruits, and cannot eat buckwheat either.
Posted by iHerb Customer on Jun 12, 2012 | Verified Purchase
I could not eat it. The taste was bitter like wormwood. I had to throw it away. I think the product was not fresh.
Posted by iHerb Customer on Feb 03, 2013 | Verified Purchase
It's not how I like my buckwheat. The Roasted kind from "Galina" is the best.
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