Posted by iHerb Customer on June 16 2008 | Verified Purchase
Works really easy in making seitan. For someone who recently became a vegan makes making seitan a snap
Posted by iHerb Customer on December 23 2016 | Verified Purchase
It is so hard to find wheat gluten in the store anymore, with all the frenzy about wheat gluten intolerance. So, I am glad that iHerb has it available. I make my own seitan, and it is delicious, and high in protein, which makes it a good vegan protein option. Highly recommend for those who are not gluten intolerant.
Posted by iHerb Customer on September 21 2017 | Verified Purchase
I use this to make the most delicious bread when mixed with almond flour and yeast. Who says you got to give it all up for a low carb diet!! Use "JA C 8 00 0" without the spaces for credit!
Posted by iHerb Customer on March 20 2018 | Verified Purchase
This product is absolutely wonderful! If you are making your own homemade bread and find that your loafs are dense and a bit flat, then this is what you need. It gives your bread a much lighter, airy texture. 75g for a 600g loaf of bread is plenty.
Posted by iHerb Customer on March 12 2018 | Verified Purchase
Currently making some seitan from hotforfood cookbook! I’m sure it’ll be great
Posted by iHerb Customer on March 6 2018 | Verified Purchase
I use these to make vegan sausages and they are consistently awesome!
Posted by iHerb Customer on December 14 2017 | Verified Purchase
I use this to make seitan. It works very well.
Posted by iHerb Customer on October 22 2016 | Verified Purchase
Made great seitan out of this!
Posted by iHerb Customer on April 29 2016 | Verified Purchase
I use this brand exclusively for VWG now, because the quality is amazing, it's cheap, long lasting and makes excellent seitan and baked goods.
Posted by iHerb Customer on April 8 2016 | Verified Purchase