Red ginseng is more effective than white ginseng and I know that it is good for any constitution. When I read the other ginseng (white ginseng) later on, some people do not know it well and only use the content, so white ginseng is much better for 'energetic'. You do not know why red ginseng is more popular. Originally, every food has more nutrients in its crust. White ginseng has removed all the bark of red ginseng, and red ginseng is steamed. In addition, during the steaming process, the content of saponin, which is the core nutrient of sake, increases. Of course, red ginseng is more nutritious than white ginseng. In addition, How about red ginseng capsules? There are many products on the market and pesticide-free. I do not know if the pesticide products are not carefully selected. I take capsules and put them in water like tea. It's all right.

iHerb Customer

Posted on Nov 26, 2014

Korean red ginseng products

Verified Purchase

Auto-translated from Korean

The cheongbok products bubble is too tight. It's like an answer to the reimportation. If you eat red ginseng and policosanol (octacosanol) It is helpful for those who have bad stomach. Synergy came out.

iHerb Customer

Posted on Feb 7, 2016

wondrous

Verified Purchase

Auto-translated from Arabic

Ginseng capsules wonderful increase in weight naturally improve in sports activity and sleep advised in them