Posted by iHerb Customer on Aug 01, 2014 | Verified Purchase
using this to make waffles and turn out very good. will keep buying from now on
Posted by iHerb Customer on Dec 08, 2013 | Verified Purchase
used this for pie crusts and it's much more fine than regular whole wheat flour, which is great! will buy again and maybe use for other baking recipes!
Posted by iHerb Customer on Oct 05, 2013 | Verified Purchase
I use this soft flour to make healthier muffins and biscotti. Doesn't change the taste of my baked goods, no one knows that they are made with whole wheat flour. Will buy again.
Posted by iHerb Customer on Mar 23, 2012 | Verified Purchase
Used in bread and pancakes
Posted by iHerb Customer on Nov 25, 2011 | Verified Purchase
I am totally new to this kind of flour, and was so pleasantly surprised! Made my cookies so yummy! The health aspect of it is a big bonus!
Posted by iHerb Customer on Nov 07, 2011 | Verified Purchase
Organic is always my first choice and this flour did not dissapoint. Nice texture, works well in quick breads and cookies.
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