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iHerb Customer Reviews

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1-10 of 17 total
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The only brand I will trust

Posted by Reviewer1381917 on Feb 26, 2013 | Verified Purchase

They screen for impurities and radioactivity (according to their website)

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Great Product

Posted by Reviewer2034150 on Jan 29, 2008 | Verified Purchase

I was introduced to Kombu several years ago and now use it in all my soups and stews. I believe it helps with digestion, especially in chili and bean soups. Great product.

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didn't like this

Posted by Reviewer2778088 on Feb 22, 2010 | Verified Purchase

tasted fatty - not much sea vegetbles or spice but mostly rice dough fried in fat.

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Yum!

Posted by Reviewer2628432 on May 12, 2009 | Verified Purchase

My husband raves about my fresh spinach, and I think it is so delicious because of the Kombu

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good stuff

Posted by 101010011 on Mar 21, 2009 | Verified Purchase

i like to eat this stuff raw for the nutrients. great source of iodine and sodium.

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Great product

Posted by Reviewer3106857 on Mar 17, 2009 | Verified Purchase

I used it to help to get MRI dye out of my body.

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Kumbu Sea Vegetable

Posted by Reviewer1982084 on Feb 28, 2009 | Verified Purchase

Excellent I have used this product in the past.

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Great addition to soup.

Posted by Reviewer2681231 on Dec 29, 2008 | Verified Purchase

Not so easy to find. Good price here.

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H.C. Iowa

Posted by Reviewer1411888 on Dec 27, 2008 | Verified Purchase

I realy do like the Kombu Sea Vegetable in Soup's & Stews. When chopping or braking them into smaller pieces I usualy 'munch' on some. I'm always interested in trying something new & unfamiliar to me.

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excellent tenderizer for beans

Posted by Reviewer3199351 on Nov 28, 2008 | Verified Purchase

I cook beans with this. It tenderizes the beans and adds flavor.

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1-10 of 17 total

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