best erythritol available
My first experiment with erythritol
Posted by Umbridge on Sep 07, 2012 | Verified Purchase
This is a better sweetener than, say, splenda, but I still prefer stevia. You can't taste whatever you are making to adjust the seasonings and sweetness before baking, as it has a cooling effect. I read about that, but hadn't realised it would be quite so powerful. I also find that this isn't nearly as easy on my digestion as stevia, given that it's a sugar alcohol and incompletely absorbed. The package is indeed very small, but a little bit definitely goes a long way.
best erythritol available
Posted by Reviewer2719843 on Jul 23, 2013 | Verified Purchase
a bit pricy, but certainly worth it. has a nicer after taste than other erythritol-products
Great for low carb diets
Posted by 5598399106105531991 on Aug 02, 2016 | Verified Purchase
Gram for gram, it is a bit less sweet than sugar, but if you make up the difference with a bit of stevia this is a great calorie free low carb alternative for sugar in baking. I just wish it cost a bit less.
Great alternative sweetener
Posted by Reviewer3117869 on Feb 20, 2012 | Verified Purchase
Great sweetener in that it tastes like sugar. No strange taste at all. Highly recommmend.
Great for baking
Posted by Reviewer3161697 on Feb 16, 2017 | Verified Purchase
I use this product in my home made chocolate and in my oatmeal square recipe. Acts like sugar, I just wish it cost less.
Posted by 4878612348697950138 on May 31, 2016 | Verified Purchase
like the test
Muy bueno y dulce :)
Posted by 5517732031232015805 on Nov 23, 2015 | Verified Purchase
Muy parecido al azúcar y sin sabor extraño como otros endulzantes.
Sweet but not like sugar, a bit less sweet than sugar
Posted by iherbish on Dec 16, 2014 | Verified Purchase
Helps me reduce sugar intake
Best I've had
Posted by 4842921437555824061 on Oct 14, 2014 | Verified Purchase
This is a really nice sugar replacement, and as far as I know, the only Fair Trade one on the market, which makes me like it even more. I was very glad for the equivalency on the back of the package, as it doesn't quite measure spoon-for-spoon like sugar.
perfect for cooking
Posted by 5235704199961612980 on Nov 07, 2013 | Verified Purchase
I love this product, I have used in to replace sugar in 4 recipes and each one has been great, taste is good and no side effects like artificial sweeteners. It does need to be processed into a finer powder if its not being heated in the cooking process though or it stays gritty, but that's a very small point.
1-10 of 19 total