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iHerb Customer Reviews



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Wholesome Spelt flour

Posted by 5412057437293069478 on Sep 01, 2014

This Spelt flour has an earthy texture and brings a variety to baking. It contains less gluten than wheat and is a flavourful flour, great in baking muffins, cookies and bread. Also great to have on hand for making burgers, dredging fish and thickening soups and stews.

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Spelt flour is good for bread!

Posted by 5166423602381127049 on Aug 18, 2014

I baked bread this morning with spelt flour from Arrowhead Mills and I couldn't believe the flavour that spred all over the house from the kitchen oven. Really really awesome. Here in Singapore this flour costs a lot, lucky iherb has it for a lot less. I will keep on buying Arrowhead Mills products. No doubt!

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Posted by 4919789415466040321 on Jul 24, 2014

Lovely texture and taste.

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not perfect for pancakes

Posted by Reviewer1283737 on Feb 13, 2014

So far I just used this (30% spelt, 30% oat, 40% whole wheat) in pancakes and found it didn't work that perfectly, resulting in a heavier pancake than oat and wheat.

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Worth cooking with.

Posted by 4692604744658161690 on Jul 17, 2013

Makes lovely bread.......without wheat!

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1 person found the following review helpful


Posted by Reviewer2255839 on Jul 02, 2013

Like the sturdy packaging. nice product, very pleased.

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Great price on Spelt flour

Posted by Reviewer2729891 on Nov 09, 2012

I have been buying spelt home made bread from a baker in Holmes county, Ohio and it has been a far way to go get it when we are out of it so I plan to use a lot of it when I get the bread perfected and tastes like I want it. I haven't baked any bread as yet but if anyone has tasted spelt bread--it is very hard to do without it. It is very delicious compared to other breads we've eaten. We love it! Karen in Ohio

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Like this brand

Posted by Reviewer2092134 on Dec 27, 2011

Spelt flour is a great flour for baking.

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2 people found the following review helpful

Organic Spelt

Posted by Reviewer2411072 on Dec 09, 2011

Just starting to use this flour but appreciate having an organic alternative to wheat.

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Love this flour!

Posted by Reviewer1062430 on Apr 20, 2011

I made the most delicious banana bread with this flour. I was skeptical of flour other than my standard whole wheat, but it was silly to be. Highly recommended.

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3 people found the following review helpful

Items 1-10 of 25 total

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