iHerb Customer Reviews
Savings of: $0.70 (14% off)
Posted by Reviewer2176000 on Aug 30, 2011
Changed the height of my whole wheat loaves---gorgeous & nearly flipping the lid of my bread machine!
Great for low carb baking!
Posted by AnnaLL on Apr 24, 2013
This is great! I really miss bread, so I use it to make low-carb rolls (from Low Carb Comfort food by Mary Dan Eades).
Versatile and reliable
Posted by 5246374188445503495 on Aug 12, 2014
I primarily use this for seitan, but it's also a good added to bread dough, makes nicely textured "sausages" and vegetarian roasts.
Love this source of protein
Posted by 4676655819165275859 on Sep 20, 2014
My go-to VWG for vegan protein
Vital for wheat bread
Posted by 4950137916699237694 on Mar 09, 2015
We use this when baking wheat bread for it to rise properly. Works as expected!
Posted by 5372594191886600975 on Apr 14, 2015
i use it for seitan steaks and sausages and it absolutely works! Great texture
A must for elastic pizza dough and fluffy bread
Posted by 5070181140663859347 on Apr 24, 2015
This product is a must for making elastic pizza dough and fluffy bread. No idea why it's so hard to find these days! I add a teaspoon per cup of flour. It has no taste or flavour. Perfect for baking.
Best vital wheat gluten
Posted by 5624695049956591631 on Oct 27, 2016
I use this vital wheat gluten to make seitan and find it makes a better, better formed and chewier seitan than the bobs red mill one
Hard to find Product
Posted by Reviewer2742816 on Jul 19, 2011
I use vital wheat gluten for only one thing, a wheat bread recipe for my bread making machine. I couldn't find it at any local store, so got on the internet. iHerb offers the best price and shipping rates hands down. Don't waste your time looking anywhere else!
A must for bread makers
Posted by 4866104534830285535 on Nov 19, 2013
This is a great economical product that makes my bread look like the pros made it. Love it.