iHerb Customer Reviews
Savings of: $0.20 (5% off)
Posted by Reviewer1838230 on Jan 19, 2012
Add baking bread, gives an interesting taste.
Garbanzo Bean Flour
Posted by Reviewer2067111 on Dec 30, 2011
This is much cheaper than I can buy this product in my area. Great quality for cooking and baking. Really helps hold together my cookie recipes.
Posted by Reviewer1098759 on Sep 25, 2011
I wish it was organic.
OK in a Pinch for Regular Beans
Posted by Reviewer1795485 on Aug 22, 2011
I was hoping this would be an ingredient in a homemade falafel mix - does not work for me, came out way too dense. Makes an ok hummus dip in a pinch if you have other fresh ingredients to make it tasty. My best falafel comes from using whole cooked beans that are then home-mashed.
Posted by Reviewer3189549 on Jun 19, 2011
I only use this flour to make socca, which tastes wonderful. Piece of advice though, never taste the raw batter.
Posted by Reviewer1651804 on May 17, 2011
Was probably good quality, but I really didn't like the strong taste of the chickpeas...
Posted by Reviewer1539304 on May 10, 2011
Great product, excellent price.
Posted by Reviewer1438472 on May 05, 2011
Thanks iherb, great service.
Posted by Reviewer2716944 on Apr 17, 2011
Forget soaking and cooking chickpeas--you can have smooth hummus in a flash with this powder! I've also used it in vegetarian sausages. Yum.
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