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iHerb Customer Reviews

Bob's Red Mill, Garbanzo Bean Flour, Gluten Free, 22 oz (623 g) (Discontinued Item)

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Items 36-40 of 65 total

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GOOD

Posted by Reviewer1202829 on Jun 13, 2011

GOOD

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Yummy!

Posted by Reviewer3189549 on Jun 19, 2011

I only use this flour to make socca, which tastes wonderful. Piece of advice though, never taste the raw batter.

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Garbanzo Bean Flour

Posted by Reviewer2067111 on Dec 30, 2011

This is much cheaper than I can buy this product in my area. Great quality for cooking and baking. Really helps hold together my cookie recipes.

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Good product

Posted by Reviewer1838230 on Jan 19, 2012

Add baking bread, gives an interesting taste.

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Bob's Red Mill, Chickpea Flour

Posted by Reviewer3142632 on Jan 20, 2012

Great flour for those with gluten issues. It does taste like beans (after all it is made from beans) so if you do not like beans be sure to use nice spices to make the bean taste less intense. This also works very well as a facial scrub. This will gently remove acne scars overtime. Great product with multiple uses.

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Items 36-40 of 65 total

« Previous | 6 7 8 9 10 | Next »