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iHerb Customer Reviews



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Terrific Product!

Posted by Reviewer1992939 on Feb 21, 2012

Was sooo glad to find this flour. I mix it w/Amaranth flour to make pancakes. It adds thickness & improves flavor of the batter...love it!

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alternate for wheat

Posted by 4920705567174307612 on Jan 30, 2015

very healthy for you, we make bread with this

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Best whole grain pancakes

Posted by Evegreen on Mar 28, 2015

makes extra fluffy pancakes with just a hint of whole grain texture. Delicious nutty taste. Prefer this over white flour pancakes any day.

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Posted by 5514081950035846903 on Apr 07, 2016

Reputable company and good product.

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Gives my bread a great taste!

Posted by Reviewer3102990 on Sep 22, 2011

i just started recently to bake my own whole grain bread. I am always playing around with different types of flour, but the the last bread with a ratio of 2:3 whole grain kamut: whole grain wheat flour turned out really great. Furthermore Kamut has a really excellent nutritional profile!

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