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iHerb Customer Reviews



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Posted by 5148655965093301546 on May 20, 2014

decided to try this for something different. Very good stuff - great dressing on warm food - we have it with all sorts of meals - it adds great kick to rice type dishes we find

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very good

Posted by 5505238612141428083 on May 28, 2014

I have soy intolerance and this product it's very good. I would buy again

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Rico y saludable

Posted by 5213843218302498000 on Jun 03, 2014

Me gusta mucho el sabor, lo utilizo como la salsa de soja, me encanta.

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Bulletproof and delicious

Posted by paleobangkok on Jun 05, 2014

This is an excellent substitute for shoyu, tamari, sweet soy sauce, and even mirin. I use it in marinades and sauces for various meats and fish. It's also delicious as a dipping sauce for rice paper rolls – I mix it with fresh lime juice and a dash of Red Boat fish sauce – or as a seasoning for vegetables like steamed, chilled okra.

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Long time favorite

Posted by Reviewer1933528 on Jun 06, 2014

This has been a long time favorite of mine. It's great to use as a soy sauce substitute, I can't even remember what real soy sauce taste like. I remember the first time I tried it, it felt a lot more sweeter and a lot less salty than soy sauce. So it doesn't really taste like soy sauce, but the taste is really good.

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Perfect for Whole30

Posted by 5049807460212543099 on Jun 06, 2014

Cutting down on wheat and soy? Perfect tasty replacement.

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Coconut Heaven

Posted by 4691747181151409970 on Jun 09, 2014

Great taste and super healthy no sugar. Fast delivery. Now all you need to make is sugar free fish sauce!

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Posted by 5251764339867037023 on Jun 10, 2014

I simply love this! It has a milder taste than soy sauce which makes it perfect for almost everything, I mostly use it on salads and rice dishes instead of soy sauce, but I am still exploring its areas of use. Highly recommended!

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Yeast free

Posted by 5441601568455206788 on Mar 19, 2015

I need like this that have IgG allergy yeast. This soy source may free of yeast. & Good tasty !

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Just as good as Tamari or Soy -- or better!

Posted by 5158975070461692515 on Jul 01, 2014

I wouldn't know how to survive on my Autoimmune Paleo Protocol without this stuff. But even if you do not follow a restricted diet, I recommend this product because is truly delicious. It can be used instead of Soy or as all-purpose seasoning. It adds a really nice touch to beef stock. I highly recommend!

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