Posted by Ozbeach on Nov 14, 2012
Great. Batter doesn't stick when cooked. Unbleached so bonus.
Posted by Reviewer3050222 on Dec 15, 2011
Excellent baking dish of cakes, muffins. The dough should thicken another form loses its purpose.
Posted by Reviewer3315339 on Dec 22, 2011
Like the idea of unbleached baking cups.
Posted by Reviewer1051816 on Jan 30, 2012
Used them when I made pumpkin muffins and they were great.
Posted by Reviewer2054091 on Apr 27, 2012
Unbleached paper products are better for health, IMO.