Lundberg, Penne, Brown Rice Pasta, 12 oz (340 g)
Items 1-3 of 3 total
Cooks up either too hard or a little soggy
1 person found the following review helpful
Posted by Reviewer1763080 on Oct 28, 2009
I thought I had the knck of cooking non-gluten pasta down, but this one eas a bit tricky.
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Posted by HildeK on Jun 25, 2012
Bought it for a friend that is avoiding wheat. He was happy about it (but it had to be boiled longer then stated on the pack, around 10-12 min). For my taste it was to "slimy". Not horrible with sauce, but not something that I will use for my own sake.
Posted by Reviewer2463340 on Feb 28, 2012
Pretty good taste-first gluten free pasta i've tried