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iHerb Customer Reviews



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Cooks up either too hard or a little soggy

Posted by Reviewer1763080 on Oct 28, 2009

I thought I had the knck of cooking non-gluten pasta down, but this one eas a bit tricky.

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Posted by HildeK on Jun 25, 2012

Bought it for a friend that is avoiding wheat. He was happy about it (but it had to be boiled longer then stated on the pack, around 10-12 min). For my taste it was to "slimy". Not horrible with sauce, but not something that I will use for my own sake.

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Posted by Reviewer2463340 on Feb 28, 2012

Pretty good taste-first gluten free pasta i've tried

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