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$6.95

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My first experiment with erythritol

Posted by Umbridge on Sep 07, 2012

This is a better sweetener than, say, splenda, but I still prefer stevia. You can't taste whatever you are making to adjust the seasonings and sweetness before baking, as it has a cooling effect. I read about that, but hadn't realised it would be quite so powerful. I also find that this isn't nearly as easy on my digestion as stevia, given that it's a sugar alcohol and incompletely absorbed. The package is indeed very small, but a little bit definitely goes a long way.

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4 people found the following review helpful

Great natural sweetener

Posted by eattothrive on Jun 28, 2012

Excellent for baking!

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Perfect

Posted by Reviewer2400838 on May 29, 2012

Can be used in baking and all cooking. Perfect sugar replacement. A bit "cold" taste, but much better than stevia, splenda etc.

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Great Alternative

Posted by Reviewer2574767 on Apr 18, 2012

This is a great suger substitute at a great price.

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Great alternative sweetener

Posted by Reviewer3117869 on Feb 20, 2012

Great sweetener in that it tastes like sugar. No strange taste at all. Highly recommmend.

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1 person found the following review helpful

much the best substitute sweetener

Posted by Reviewer1345562 on Feb 17, 2012

much the best substitute sweetener

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