iHerb Customer Reviews
Savings of: $0.70 (14% off)
Posted by 5497563391748991153 on Feb 14, 2016
Good taste and organic, I made pancakes by using this product, it's deliocous and healthy
Posted by 5535338423176274373 on May 13, 2015
Convenient when I'm lazy to blend my oats.
Posted by 5373044054264599191 on Dec 01, 2014
I use it not just to bake, but also as an exfoliating face wash. smells great!
Posted by 4616350923964205311 on Nov 10, 2014
I like to make my own, but sometimes having this on hand is a nice convenience. Works great in all my oat flour recipes.
Posted by naturalorganic on Sep 05, 2014
This oat flour is so good. It tastes fresh and yummy. I make banana pancakes with this and rolled oats and it's so good. Have already ordered again! :)
Great for people suffering from gluten sensitivity and celiac disease.
Posted by Leione on Jul 18, 2014
This organic whole grain oat flour is really delicious, great for baking, gluten free, which means that it's suitable for people suffering from gluten sensitivity and celiac disease, and healthy: it's an excellent source of fiber, vitamins, minerals, and antioxidants, as well as a great alternative to wheat flour. I make cookies, pancakes, and muffins with it, and they taste so much better. My family loves them. So glad I discovered it on iHerb. It's an excellent choice, if you care about your health.
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7 people found the following review helpful
Posted by 5136036362910029683 on Jun 17, 2014
Very good for doing pancakes or cakes
Posted by 5431035345627641039 on May 13, 2014
Excellent organic whole grain oat flour.
Posted by Caerulea on May 12, 2014
In addition to being whole grain, USDA certified organic, unbleached, unbromated, grown without synthetic pesticides, free of any chemicals, additives, or preservatives, and great in different recipes, this oat flour is loaded with health benefits. Rich in dietary fiber, vitamin A, E, B vitamins (thiamin, niacin, vitamin B6, riboflavin, folic, and pantothenic acids), iron, manganese, calcium, phosphorus, selenium, magnesium, zinc, copper, potas sium, phytosterols and antioxidants, it's beneficial for people suffering from diabetes, hypertension, high cholesterol, obesity, cardiovascular conditions, heart disease, gastritis, acid reflux, nausea, indigestion, osteoporosis, arthritis, rheumatism, acne, eczema, psoriasis, dermatitis, as well as many other skin conditions, and even cancer. It helps stabilize blood sugar and regulate insulin levels, prevents blood spikes keeping you full longer, flushes toxins out of the body, aids digestion, prevents heartburn and acid reflux, increases appetite, soothes the stomach lining, reduces colon inflammation, normalizes blood pressure, lowers triglycerides and LDL or "bad" cholesterol levels while increasing HDL or "good" cholesterol, protects against strokes, atherosclerosis and peripheral arterial disease, boosts and strengthens the immune system, neutralizes free radicals, improves brain function, helps maintain healthy bones, teeth, joints, skin, nails, and hair, and even reduces the risk of cancer, not to mention that it's great for baking. I love this organic whole grain oat flour and add it to different recipes: not only is it really delicious, it also helps normalize my cholesterol levels and blood pressure and relieves the symptoms of my acid reflux and gastritis. It's an excellent product and alternative to chemical-filled toxic white flour. I would recommend it to anyone wanting to have a healthier diet.
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8 people found the following review helpful
Posted by 5359393493090035711 on May 07, 2014
Great alternative to regular flour. Tasty in cookies.