iHerb Customer Reviews
Posted by Reviewer2574786 on Aug 14, 2011
Great for gluten free cooking.
Posted by Reviewer2590111 on Mar 25, 2010
still haven't used this one yet, but it's gluten free and you could probably use it in place of starches like corn starch.
great for biscuits
Posted by Reviewer2592474 on Aug 02, 2011
perfect for gluten free
Great Baking Product
Posted by CindyW on Sep 07, 2013
We use this to make bread and also some sweets (combined with almond flour, rice flour, etc.). We love it! It makes gluten free or grain free products look more fluffy. Check out my user page for other helpful reviews.
Posted by Reviewer1876403 on May 13, 2011
Works great in the gluten free recipes that I have tried, and iherb has the best prices.