iHerb Customer Reviews
Posted by 5230871015794094736 on Oct 08, 2013
It's a really good thickener for a lot of kinds of food! I used it with whipping cream, milk and also to baking some cakes and it works really well. You just have to use a little amount of the gum and it works instantly.
Makes baking better
Posted by Reviewer2249741 on Nov 03, 2013
xantham gum works to make gluten-free baked goods delicious.
Posted by 4653861745026225282 on Mar 06, 2015
Very good results.
Posted by Reviewer2574786 on Aug 14, 2011
Use in gluten free baking.
A must have in gluten free baking :)
Posted by Reviewer1072897 on Mar 02, 2012
I've used this together with Bob's Red Mill gluten free all purpose flour, and it makes the texture awesome and fluffy!