Gluten-Free Pantry, Pizza Crust Mix, 22 oz (624 g) (Discontinued Item)
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gluten-free pantry, french bread & pizza mix, 22
2 people found the following review helpful
Posted by Reviewer1047306 on Jun 05, 2008
i've made gluten-free pizza many times from scratch and from bob's red mill and it's great but this product had very bad instructions for the pizza. if i didn't know how to make it i would have thrown it away. anyway, it was not as good as others i've had. it would probably be good for the french bread, but not for pizza.
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Gluten-Free Pantry, French Bread & Pizza Mix
1 person found the following review helpful
Posted by Reviewer2082639 on Feb 15, 2009
This is an excellent mix. The bread is the closest thing to tasting like wheat bread I have found that is gluten free. We use it to make all our pizza crusts, and also for bread cubes for dipping in cheese fondue. I usually use a bread machine, but I am going to try and bake it on a cookie sheet to make it into a regular loaf of french bread.
Great tasting and easy to make
Posted by CoolinArizona on Mar 30, 2009
I just tried this mix for the first time and used my kitchenade mixer to combine all the ingredients. It seemed a little gummy, but I added some dried herbs and used lemon flavored olive oil. Used a small 10" LeCreuset baking dish, let it rise, and baked for 30 minutes, then spread soft butter over the top and baked for another 10 minutes. It smelled divine and tasted delicious warm and slathered with butter.
Posted by Reviewer2648100 on Feb 11, 2010
i am a baker and usually love GF pantry products, but with this one, the yeast didn't rise so it was awful. suggest using fresh yeast form the grocery, maybe.
love this bread
Posted by Reviewer2352133 on Jun 17, 2011
this is hard to find at reasonable price