Customer Reviews

delicious, unbeatable price...i make my own chocolates with this cocoa, coconut oil & honey (just keep them in the fridge; they turn back into chocolate sauce very easily!). also used it tonight to make ice cream. yummy yummy yummy.

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I put a couple of spoons of this into a cup of rice or almond milk, heat up with honey, two spoons, and with a few dashes of pumpkin spices and add to my daily intake of anti-oxidants. I sometimes in the stores want to get a dark chocolate bar, but when I read the high fat content in those bars, I put it back, but with this item, I get the benefits of dark chocolate without the fat nor the sometimes artificial favoring they put into those bars. Great price too.

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Now makes a good cocoa powder. I make it without milk, just adding stevia, dash of salt, drop of vanilla. Especially good on cold winter evenings. Sometimes i add a half teaspoon to my fresh brewed coffee - for some mocha java.

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Cocoa is rich in antioxidants, good fats, magnesium and other mineral. Magnesium is important as it is involved in more than 300 bodily function. Cocoa can help to reduce high blood pressure, heart diseases, stroke, increasing nitric oxide hence enhancing circulation, improve our mood and many more! It’s organic (no pesticides) and the best value for money. Since it does not contain any sweeteners so you can adjust according! I find that honey + cocoa powder is a very good combination. Since this product comes in a plastic container, it is highly recommended to keep in dry places like the refrigerator. Otherwise, the powder will cake and clump together after opening. Check out my page for more reviews!

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I mix this with nonfat yogurt and a packet of Now French Vanilla Stevia Extract for a DELICIOUS loc-cal "pudding"

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