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Yogourmet, Freeze-Dried, Kefir Starter, 1 oz

$6.82
$7.99
Savings of: $1.17 (15% Off)
4.6 out of 5 based on 159 reviews
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kefir

17 people found the following review helpful

Posted by Reviewer1599768 on Jan 15, 2011

Purchased at iHerb

this stuff is the greatest. by the way, you can use one pack to make up a gallon (2 quarts) of milk, if it's in the same container. i open a fresh carton of milk, put the culture in, mix it with a clean utensil, then reclose it with a rubber band, and set it out at room temperature for 24 hours. no need to heat up the milk and cool it down, etc. the main thing, i think, is not to set the milk in the sun or anywhere where it will get too hot. kefir makes at a temperature lower than yogurt. and when you make it at home and it is really fresh it is better than store-bought.

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CoConut Kefir

14 people found the following review helpful

Posted by Reviewer1722464 on Jul 21, 2009

Purchased at iHerb

I use these to make Kefir with young coconut water. It works wel and much cheaper than Donna Gates.

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Excellent product

12 people found the following review helpful

Posted by Reviewer2117776 on Jul 29, 2012

Purchased at iHerb

Am very glad I bought this as the Kefir culture I managed to produce has from Yogourmet really helped me overcome some very stubborn gastrointestinal issues. The instructions are rather unhelpful. Do not boil the milk - plain milk straight from the fridge is fine. Another thing not mentioned or pointed out on the label instructions is that the first batch is not likely to turn out well and one won't get the desired Kefir grains. I had to do a second batch derived from part of the first batch to get the grains to grow properly. But the third batch turned out perfect.

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I love this

8 people found the following review helpful

Posted by 4803189725789271799 on Dec 27, 2012

Purchased at iHerb

Hardcore kefir fans might like the "grains" better, but for me, this is perfect. You can make a new batch of kefir by adding 1/2 cup of a batch into milk - and continue this process for as long as it tastes good. Google it! Makes an even healthier and tastier kefir!

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Taste like biogarde, healthy stuff!

8 people found the following review helpful

Posted by Reviewer2292722 on Oct 11, 2008

Purchased at iHerb

I don't know how they call Biogarde in English, but if you make this Kefir, it tastes like biogarde. It's a healthy drink and I take it every day after making it myself. When you make this, ou have to let it rest a roomtemperature, or 30 degrees Celcius. But my room is not always warm enough, so I put the kefir (when it has a temperature of 25-30 degrees) in a thermo bottle. It stays the same temperature for 24 days and after putting it in the refrigerator it's ready to drink. You can sweeten it with some stevia.

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