Bob's Red Mill Moulin Rouge cornbread mix, clearing product, gluten-free, blended with whole grain corn flour, potato starch, whole grain sorghum powder, sugar cane juice, sea salt, etc., making the whole wheat cornbread mix unique and unique The flavor and texture, the ground sorghum powder makes the bread soft, the sucrose adds sweetness, and can be easily used to make traditional corn bread, corn muffins, corn cakes, dumplings and so on.

iHerb Customer

Posted on Jun 21, 2017

やっぱりコーンブレッドは良い❤

Verified Purchase

Auto-translated from Japanese

It was very tasty with very close taste to ordinary Cornbread I ate before (o ^^ o) People who care for the corn meal granules may be disgusting in the mouth, It was very popular with people around me including me ❤ Although I am a little inconvenienced since I started gluten free, America is glad that gluten-free ingredients are progressing, so it will be saved It's easy to make it because it is easy to make it with only the materials you can get into it. I baked it in a cupcake type, but I could make about 17 pieces. I also think that there is also quite a height and that one volume is one. I also want to buy it and make it. I do not know whether it can be stored frozen, but I will try to try it and I would like to put it again here.

iHerb Customer

Silver

Posted on Oct 31, 2016

158

212

Petit petit and tasty

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Auto-translated from Japanese

Half quantity & soy milk with auto baked in Pana's HB quick bread course I did not inflate too much but it was able to be burned firmly until the inside I ate it Corn meal was delicious and it was delicious. I would like to eat the authentic cornbread and compare

iHerb Customer

Posted on Jan 12, 2018

Favorite!

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Auto-translated from Japanese

Salty is working and there is a texture of grain. I used frozen bags at once, so I made it in large quantities so I cut it and froze it. I feel like that at that time I've got sour cream and honey and it gets delicious.

iHerb Customer

Posted on Nov 26, 2017

To make sweets

Verified Purchase

Auto-translated from Japanese

It is a powder of corn, but it is somewhat rough. The flower may be more moist. The taste of the corn is solid with coarse roughness. I use it for waffles. As a gluten-free food ingredient.