iHerb Customer Reviews
Savings of: $0.24 (5% off)
Posted by Reviewer1098759 on Sep 25, 2011
There aren't a lot of choices for sourcing this ingredient. I wish it was organic.
Gluten free alternative
Posted by Reviewer1896114 on Jun 27, 2012
Great for gluten free diets. Great cost and value!
Good Addition to Baking Options
Posted by Reviewer2588957 on Dec 07, 2009
I just started using this sorghum flour for gluten free baking. It's a good addition to other ancient grain choices and healthier than rice, corn and potato flours.
Bob's Red Mill Sorghum Flour
Posted by Reviewer1903277 on Mar 11, 2009
Packaged in quantity that is easy to use before spoilage. Great in place of wheat based flour in baking. Disadvantage: not from a nut free facility.