Bob's Red Mill, 'Sweet' White Sorghum Flour, Gluten Free, 22 oz (623 g)
Items 36-40 of 66 total
« Previous |
| Next »
Posted by Reviewer2074869 on Feb 06, 2015
I use this flour for making a hot beverage, which I add a bit of coconut sugar and cinnamon. I also heard that it is good for making tortillas for tacos, so I still have to try this.
Was this review helpful to you?
Note: iHerb does not imply any medical claims from this review. Disclaimer.
Great for gluten free baking!
Posted by Reviewer1190860 on Mar 29, 2015
This flour is sweet itself so no need for too much sugar!
Posted by ipanpan on May 13, 2015
Smells nice And sweet. I use this as pasrt of my GF flour blend.
trusted and fresh
Posted by Reviewer2984877 on Mar 14, 2012
I guess I could say the same thing about the Sorghum flour and with the Millet. I use both of the flours in my gf bread and the bread always turns out tasting fresh and light. I trust the Bob's brand to be processed in a gf facility
This is my new favourite gluten free flour!
Posted by Umbridge on Mar 28, 2012
It's hard to get your hands on sorghum flour here, even though we are one of the biggest producers worldwide. I am so happy that iHerb offers it an affordable price. My first time cooking with sorghum flour, I made pancakes and it worked brilliantly. Also works great for scones. Has a hearty, yet not heavy and subtly sweet flavour. I love it.